Geographical Indication (GI) tags in India are issued and managed under the Geographical Indications of Goods (Registration and Protection) Act, 1999. The GI registry is headquartered in Chennai, which explains why all GI tags for products across India are released from this location. Here’s a detailed explanation: 1. Centralized Administration The Geographical Indications Registry, established […]
1. Alphonso Mango Preferred Soil: Deep, well-drained, and loamy soils are ideal. pH range: 5.5 to 7.5. Soils rich in organic matter but not waterlogged. Lateritic soils found in Konkan (Maharashtra) are particularly suited for Alphonso mango cultivation due to good drainage and moderate fertility. Region: Maharashtra (Konkan region), Gujarat, and parts of Karnataka and […]
Apples are a highly nutritious fruit with numerous health benefits, making them a popular choice worldwide. They are often considered a “superfood” due to their rich nutritional profile and positive effects on health. Here are some of the key health benefits of eating apples: Rich in Nutrients: Vitamins and Minerals: Apples are a good source […]
Apples are one of the most popular and widely consumed fruits in India, known for their nutritional benefits and delicious taste. India’s unique geography, climate, and traditional farming methods allow for the production of high-quality apples, primarily in northern regions. Here’s an overview of apple cultivation and its significance in India: Major Apple Growing Regions: […]
Kashmiri apples hold a special place both in India and globally due to their rich flavor, distinctive quality, and the unique environment in which they are grown. Here’s a deeper look at the significance of Kashmiri apples: Ideal Growing Conditions: Climate: Kashmir’s climate, with cold winters and temperate summers, provides the perfect conditions for apple […]
